Food Volume 1: Sessions Arts Club documents the dishes, recipes, and working life of Sessions Arts Club, the London restaurant, gallery, and performance space, from 2021 to 2026.
Sessions Arts Club — Food #1
€30.00
Coming Soon
Description
Featuring 66 dishes alongside site notes, supplier listings, and photography by Beth Evans and Sessions Arts Club founder Jonny Gent, the book approaches the restaurant less as a cookbook and more as an archive: a site survey of the people, processes, and acts of service that shaped it over time. Each of the 200 limited edition copies also includes a special sticker insert featuring archival dishes and objects gathered from the restaurant and studio.
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