Pipette #9

23.00

Pipette Magazine  (formerly known as Terre) is an independent, art-driven magazine, coming out twice per year, about natural wines culture.

In stock

Pipette features in-depth, longform journalism and interviews, with original illustration and photography.

Issue 9 is our “Behind the Scenes” issue!

INTERVIEWS, ESSAYS & FEATURES

An interview with the first (and only!) natural winemaker in Finland; an essay by Brooklyn wine professional Alex Alan on how post-2020 New York restaurant culture might look; a long, powerful interview with Lauren Friel of Rebel Rebel (Boston) on why natural wine is definitely political and what she’s doing about it; a story about one of our boutique magazine stockists in Stockholm who are making sure that print isn’t dead; the story behind the iconic “Vine Wine Sign”; and a look at how Canada’s hottest new natural winery leverages branding; a feature on Joy Kull aka La Villana (Lazio, Italy); and a photo essay by Twin Island Cider (British Columbia) who documents their own clay harvesting and vessel making process.

THE MAKING OF PIPETTE

This section includes interviews with our editor/publisher Rachel Signer and our layout designer Emma Dragovic, as well as a visual and written look at how a magazine is printed, and why we do it in Germany.

RECIPES FROM NATURAL WINEMAKERS

For Issue 9, we reached out to a few natural winemakers we wish we could visit to see what they’ve been cooking. Recipes include contributions from La Stoppa (Italy); MicroBio Wines (Spain); Martha Stoumen (U.S.); Gut Oggau (Austria); and Alessandro Viola (Sicily).

Weight0.350 kg
Frequency

Language

Origin

Pages

Category: Tags: , ,
Updating…
  • No products in the basket.